Experience with hotels, restaurants, catering, or central kitchens.
Diagnose faults and perform preventive & corrective maintenance.
Strong experience in refrigeration for industrial/commercial kitchens.
Installation, maintenance, and repair of industrial kitchen equipment.
Age between 20 to 30 years.
Strong hands-on work with refrigeration systems (chillers, freezers, cold rooms, etc.
This job is posted by an Indian Recruitment Agency and prefers applications from Indian candidates available immediately for Recruitment process
Candidates will be charged by this Consultant on recruitment
Company Profile
An overseas recruitment agency