▪️ Appropriate professional experience in accounting and financial management, preferably in the hotel and hospitality sector.
▪️ Ability to supervise accounting operations, prepare financial reports, and follow up on accounts and reconciliations.
▪️ Familiarity with financial control procedures, preparation of budgets, and follow-up of expenses and revenues.
▪️ Strong analytical and managerial skills, with the ability to manage priorities and ensure the accuracy of financial records.