Job Description

Maison Sucre Bakery

Free placement

Bakery Manager

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Job id: 265429

14 Mar 2019

Job Location

Abu Dhabi, United Arab Emirates

Experience

3 to 5 years

Qualification Level

Diploma; Graduate

Job Function

Chefs / F&B / Housekeeping / Front Desk
Hospitality / Medicare / Account Management

Skillset

Managerial and supervisory skills Excellent customer service Commercial Awareness Flexibility Good interpersonal skills Communications and presentation skills Problem-solving skills Organizational skills Teamwork skills

Jobseeker Nationality

Jobseekers from any country

Urgent requirement for Bakery Manager

To ensure the seamless running of the Cafe in the most efficient and effective manner delivering the highest possible standards of service, whilst being pro-active in maintaining and/or improving turnover and profitability.
Reporting to the General Manager.

Duties and Responsibilities
§ Seek and maximize revenue opportunities while minimizing costs
§ Develop a motivated and high performing team committed to delivering clear goals
§ Ensure health, safety and well being of guests and colleagues
§ Constantly reviewing excellent service delivery
§ Work closely with the Café Head Chef to ensure a seamless operation
§ Agree and implement actions to continuously improve the guest experience
§ Ensure customer requests and feedback, both verbal and written are responded to promptly and efficiently
§ Managing Sales and Conversion
§ Agree and support implementation of revenue generation initiatives
§ To provide a clear handover during shift changes and ensure each shift is reviewed and handovers/ briefings are carried out
§ To ensure all staff are well briefed on their responsibilities and are given constant supervision and motivation on all aspects of their work
§ Review and communicate financial information to assist in proactive and timely decision making
§ Manage monthly stock-takes and review results and variances with relevant departments
§ Maintain/develop specific departmental control systems in order to meet or exceed food and beverage margins
§ Control costs without compromising standards and customer experience
§ To build and maintain an efficient team of employees, driving the team towards the objectives of the business.
§ To manage all employees’ performance in line with job descriptions, giving regular feedback and appraisals
§ To ensure all departmental staff work hygienically and productively
§ Facilitate the creation of business strategies and conduct regular strategy update meetings

- With at least 3 - 5 proven years of experience as a Bakery Manager in UAE
- Candidate must be currently residing in Abu Dhabi
- with proven Business Development experience in UAE
- Must be ready to join immediately

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