Job Description

Rahim Holdings WLL

Sous Chef

Bookmark and Share

Job id: 341602

18 Nov 2020

Job Location

Bahrain

Experience

5 to 8 years

Qualification Level

Graduate

Job Function

Chefs / F&B / Housekeeping / Front Desk

Skillset

Sound knowledge & experience in International cuisine

Jobseeker Nationality

Jobseekers from any country

Sous Chef for one of our International Cuisine restaurant

Job Location : Bahrain

Requirements:

• Hotel Management graduate or Culinary Degree with minimum 3 Years certification
• Minimum of 3+ years’ experience as Sous Chef.
• Experienced in 5* star hotels / Stand-alone Fine dining restaurants.
• Sound knowledge & experience in International cuisine.
• Up-to-date with culinary skills.
• Fluency in English
• Flexible working hours’ subject to the demands of the business.
• Valid Bahrain Driving License
• Preference to candidates who can start Immediately

Note : Only shortlisted candidates will be contacted

Interested candidate can apply with your updated resume

Disclaimer: GotoGulf is a platform that facilitates recruiters and jobseekers reach out to each other. Applicants are advised to research the bonafides of recruiters independently. We do not endorse requests for money payments and strictly advise against sharing personal or financial information. If you suspect malpractice, please email to us.