Responsibilities:
Operate and monitor machinery involved in the production of juice, dairy, or beverage products.
Ensure that production processes meet safety, quality, and efficiency standards.
Monitor and adjust process parameters such as temperature, pressure, and flow rates.
Perform routine inspections, cleaning, and maintenance of equipment to ensure optimal performance.
Requirements:
Proven experience as a Process Operator in the juice, dairy, or beverage industry is preferred.
Strong knowledge of process operations, machinery, and quality control procedures.
Ability to troubleshoot and resolve issues during production.