Job Description

Home Bakery

Sous Chef

Job id: 610475

07 Jan 2026

Job Location

United Arab Emirates

Experience

1 to 3 years

Qualification Level

Higher Secondary School & Equivalent; Diploma

Job Function

Chefs / F&B / Housekeeping / Front Desk

Skillset

culinary and cooking skills

Preferred Jobseekers

Locally available candidates only apply for this job

Requirements:

Proven experience as a Pastry Sous Chef or Pastry Chef in a luxury hotel or resort.
Strong knowledge of pastry techniques, presentation, and flavor pairing.
Creative, detail-oriented, and passionate about desserts.
Excellent leadership and teamwork skills.
Relevant culinary qualification or diploma.

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