Key Responsibilities:
Identify and evaluate suppliers, negotiate prices, and establish purchase agreements.
Review purchase requests and prepare purchase orders.
Monitor stock levels and coordinate with departments for replenishment.
Ensure compliance with procurement policies and procedures.
Maintain accurate records of transactions and procurement documentation.
Evaluate supplier performance and maintain good supplier relationships.
Coordinate with finance for invoicing and payment processes.
Qualifications & Experience:
Bachelor’s degree in Supply Chain, Business Administration, or related field.
Minimum 2 years of purchasing or procurement experience, preferably in hospitality or hospitality-related industries.
Strong negotiation and communication skills.
Knowledge of procurement software and MS Office.
Attention to detail and organizational skills.