Qualifications:
High School or equivalent; hospitality or food service training is a plus
Prior experience in cafés, juice bars, or restaurants is a plus but not mandatory
Responsibilities:
Prepare fresh juices, smoothies, and beverages according to standard recipes
Maintain cleanliness and hygiene of the workstation and equipment
Assist in stocking ingredients and inventory management
Serve beverages to customers promptly and courteously
Follow food safety and sanitation protocols
Learn and assist in other café operations as needed
Collaborate with team members to ensure smooth service
Experience / Requirements:
Immediate joiners preferred
Positive attitude and willingness to learn on the job