Job Title: Senior Waiter / Waitress
Qualification Required:
High School Diploma or equivalent (preferred)
Previous experience in a restaurant, café, or hotel environment
Experience:
Minimum 2–5 years of experience in restaurants, cafes, or hotels
Previous experience in supervisory or senior waiter roles is preferred
Key Responsibilities:
Greet and serve guests professionally and courteously.
Take orders accurately and ensure timely delivery of food and beverages.
Supervise and mentor junior waitstaff to maintain high service standards.
Ensure tables, cutlery, and dining areas are clean and organized.
Handle guest complaints or requests promptly and professionally.
Maintain knowledge of menu items, specials, and promotions.
Assist in preparing dining areas for service, including table setup and ambiance.
Collaborate with the kitchen and bar teams to ensure smooth service.
Adhere to hygiene, health, and safety standards at all times.