Qualifications:
3–5 years of housekeeping experience, including supervisory responsibilities
Strong knowledge of cleaning standards, guest service, and housekeeping procedures
Skills Required:
Strong leadership and team management
Excellent communication and interpersonal skills
Attention to detail and high standards of cleanliness
Ability to multitask and manage time efficiently
Problem-solving abilities and customer service mindset
Knowledge of housekeeping equipment and chemicals
Ability to work in a fast-paced environment