Job Description

Saddle Restaurant

Sous Chef

Job id: 605465

04 Dec 2025

Job Location

United Arab Emirates

Experience

7 to 8 years

Qualification Level

Diploma; Graduate

Job Function

Chefs / F&B / Housekeeping / Front Desk

Skillset

Sous Chef , Food Preparation , Communication Skills

Preferred Jobseekers

Jobseekers from any country

Job Requirements:

Proven experience as a Sous Chef or in a similar role within a busy restaurant or cafe.
Strong knowledge of culinary techniques and food safety standards.
Excellent leadership and team management skills.
Creativity in food presentation and menu development.
Ability to work under pressure and maintain high standards.
Relevant culinary qualification or diploma.

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