Job Description

IHG Hotels & Resorts

Executive Sous Chef – European

Job id: 607407

19 Dec 2025

Job Location

Kuwait

Experience

8 to 12 years

Qualification Level

Diploma; Graduate

Job Function

Chefs / F&B / Housekeeping / Front Desk

Skillset

Knowledge of European cooking techniques and cuisines

Preferred Jobseekers

Locally available candidates only apply for this job; Jobseekers from any GCC country

Requirements:

Proven experience as an Executive Sous Chef or senior culinary role, specializing in European cuisine
Strong leadership and team management skills
Extensive knowledge of European cooking techniques and cuisines
Excellent organizational and communication skills
Relevant culinary certifications or diplomas
Ability to work under pressure in a fast-paced environment
Fluency in English; additional languages are a plus

Disclaimer: GotoGulf is a platform that facilitates recruiters and jobseekers reach out to each other. Applicants are advised to research the bonafides of recruiters independently. We do not endorse requests for money payments and strictly advise against sharing personal or financial information. If you suspect malpractice, please email to us.