Restaurant Manager
Job Location : Kuwait
Required Qualifications:
• Bachelor’s Degree in Hospitality Management or a related field
• Excellent English communication skills
• Strong leadership skills to manage the kitchen and service teams
• Good knowledge of budgeting, forecasting, and financial reporting
• Ability to ensure high standards of customer service and handle guest complaints
• Knowledge of restaurant operations (inventory, scheduling, hygiene & safety)
• Understanding of marketing strategies to grow and retain customers
• Familiarity with POS systems and restaurant management software
Package & Benefits:
• Salary: 350 KD
• Free accommodation
• Free transportation
• Duty meal provided
• 30 days paid annual leave
• Joining ticket provided
• Working hours: 9 hours/day (including 1-hour break), 6 days/week